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BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY


👁  100887 Views

 47 Reviews  

 Open Access      SCIE      Official Website     Submission Website
 

*Average Peer Review
About 1.0 month(s)
*Competitiveness
About 80%
CiteScore
3.1

CiteScore Rank
Subject Area Rank Percentile
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Biotechnology
195 / 314
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Applied Microbiology and Biotechnology
81 / 128
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Analytical Chemistry
105 / 160
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Organic Chemistry
149 / 212
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Biochemistry
318 / 441
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Molecular Biology
314 / 410



Country/Area of Publication
JAPAN
Publication Frequency
Monthly
Publisher
Taylor and Francis Ltd.

ISSN
0916-8451
E-ISSN
1347-6947
Year Publication Started
1992

Self-citation (2024-2025)
0.00%
Annual Article Volume
198
Gold OA Percentage
9.78%


Open Access Info
APC APC Waiver Other Charges
N/A N/A N/A

Journal Aim & Scope
Bioscience, Biotechnology, and Biochemistry publishes high-quality papers providing chemical and biological analyses of vital phenomena exhibited by animals, plants, and microorganisms, the chemical structures and functions of their products, and related matters. The Journal plays a major role in communicating to a global audience outstanding basic and applied research in all fields subsumed by the Japan Society for Bioscience, Biotechnology, and Agrochemistry (JSBBA).


Web of Science Quartiles
WOS Quartile: Q3

Quartiles By JIFCollectionQuartileRankPercentage
Category: BIOCHEMISTRY & MOLECULAR BIOLOGYSCIEQ4290/320
Category: BIOTECHNOLOGY & APPLIED MICROBIOLOGYSCIEQ4156/177
Category: CHEMISTRY, APPLIEDSCIEQ355/76
Category: FOOD SCIENCE & TECHNOLOGYSCIEQ4142/182
Quartiles By JCICollectionQuartileRankPercentage
Category: BIOCHEMISTRY & MOLECULAR BIOLOGYSCIEQ4293/321
Category: BIOTECHNOLOGY & APPLIED MICROBIOLOGYSCIEQ4158/177
Category: CHEMISTRY, APPLIEDSCIEQ354/77
Category: FOOD SCIENCE & TECHNOLOGYSCIEQ4143/182
*Crowdsourced data
  • Journals In The Same Subject Area
  • CiteScore Trends
  • Self Citation Trends
  • Annual Article Volume Trends
  • Journal Title h-index CiteScore
    NATURE MEDICINE49782.40
    CELL70574.80
    Molecular Cancer10347.40
    Molecular Plant8528.20
    Annual Review of Biochemistry26828.20
    Molecular Cell35624.40
    CELL DEATH AND DIFFERENTIATION19329.00
    PROGRESS IN LIPID RESEARCH13229.90
    TRENDS IN MICROBIOLOGY17225.80
    TRENDS IN MOLECULAR MEDICINE16021.90
  • BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
    Predict CiteScore Trend:
    Steady Increase No Change Gradual Decline  Refresh
 
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    Journals In The Same Field
    NATURE REVIEWS MOLECULAR CELL BIOLOGY
    CiteScore: 150.90

    NATURE REVIEWS MICROBIOLOGY
    CiteScore: 106.40

    CELL
    CiteScore: 74.80

    NATURE BIOTECHNOLOGY
    CiteScore: 58.80

    NATURE REVIEWS GENETICS
    CiteScore: 57.70

    NATURE METHODS
    CiteScore: 49.00

    FUNGAL DIVERSITY
    CiteScore: 46.00

    Cell Metabolism
    CiteScore: 45.50

    NATURE GENETICS
    CiteScore: 45.10

    Annual Review of Plant Biology
    CiteScore: 40.60



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